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LOHMANN NEWSLETTER
LOHMANN NEWSLETTER
 

2021/02

LOHMANN INFORMATION

Effects of dietary P and Ca on phytate degradation in broiler chickens – <em>in vitro</em> and <em>in vivo</em> investigations

Vera Sommerfeld

Weiterlesen

Effects of dietary P and Ca on phytate degradation in broiler chickens – in vitro and in vivo investigations

Abstract Broiler chickens show a great potential to degrade phytate, provided that the diet has a low phosphorus (P) and calcium (Ca) content. Several studies reported that supplementing mineral P and Ca can diminish this potential and provoke the excretion of unused phytate-P. In this article, two experiments investigating and separating effects of these minerals […]
Weiterlesen

 





Potential of <em>Hermetia illucens</em> larvae meal as protein source in broiler diets

Susanne Rothstein

Weiterlesen

Potential of Hermetia illucens larvae meal as protein source in broiler diets

Alternative protein sources are gaining importance to substitute imported soybean meal (SBM) in poultry nutrition. Latest international research activities in broiler nutrition is focusing on the partial replacement by insect meal.
Weiterlesen

Effects of dietary P and Ca on phytate degradation in broiler chickens – <em>in vitro</em> and <em>in vivo</em> investigations

Vera Sommerfeld

Weiterlesen

Effects of dietary P and Ca on phytate degradation in broiler chickens – in vitro and in vivo investigations

Abstract Broiler chickens show a great potential to degrade phytate, provided that the diet has a low phosphorus (P) and calcium (Ca) content. Several studies reported that supplementing mineral P and Ca can diminish this potential and provoke the excretion of unused phytate-P. In this article, two experiments investigating and separating effects of these minerals […]
Weiterlesen