🥚✨ Ancient Egypt: Eggs were placed in tombs as sacred offerings for the afterlife.
🎨🌸 Persians: Painted eggs to celebrate spring — a colorful tradition still alive today.
🍽️🥚 Romans: Began meals with eggs, coining the phrase ab ovo usque ad mala — “from eggs to apples.”
⛪🚫🥚 Medieval Europe: Eggs were forbidden during Lent, making them a treasured Easter delight after the fast.
⏩ Fast forward to today:
💡🌍 Eggs remain one of the most nutrient-dense, affordable, and sustainable foods on the planet.
At LOHMANN BREEDERS, we’re proud to carry this legacy forward — shaping the future of egg production with innovation, care, and purpose.
LOHMANN BREEDERS – It’s the egg. 🥚💛
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