The Horstmann poultry breeding
firm started out simply as a farm. In
1935 Karl Horstmann Senior (born
24 October 1907) had already begun rearing
and breeding laying hens on the farm.
In 1949 the first hen house of any great
size (stocked with 450 hens) was brought
into operation. That was the real start of
breeding and multiplication, which has
now been constantly developed as the
main sector of operations.
At some time around 1950 the business
began breeding for the Breed Registry
in cooperation with well-known hatching
eggs suppliers (breeding stock). New
Hampshire hens were bred for the Breed
Registry. At the same time the farm bred
Partridge-Coloured Italians and White Leghorns.
From 1957 to 1959 the sons of the
family, Karl and Dieter Horstmann, contributed
to the German breeding project
with New Hampshire and Leghorn breeds,
the result of which was intended to be the
German Master Hybrids.
Mr Heinz Lohmann introduced
himself in 1958
In early 1958 the Hanover Chamber of Agriculture
contacted Karl Horstmann junior (born 12
July 1936). There Mr Heinz Lohmann introduced
himself in person in order to set up contact
with what was then the largest hatchery
in Lower Saxony. From their very first meeting
Heinz Lohmann and Karl Horstmann saw eye
to eye. It was quickly agreed that on a trial basis
Karl Horstmann should obtain 200 hens as
the end product of the HNL breed of laying
hen (renamed LSL in 1978) directly from the
USA.
The animals showed their mettle in Germany,
with the result that the first HNL parent
birds were purchased from the Horstmann
breeding firm in 1959 by Heinz Lohmann. An
appropriate breeding contract was concluded
in the very same year. A group of hatcheries
had formed themselves into a hybrid breed
breeding association, with Mr Eckart Hosch as
Managing Director. The object of the company
was the placement of the breeding stock
breeders’ excess (free) hatching eggs.
The HNL hens (today’s LSL) proved
their worth:
In the years that followed the HNL laying
hens secured themselves considerable
shares of the market. The general trend
towards larger production units, which
was achieved through the technical development
of the barn equipment (caged
system housing) and the high standard of
breeding of the pullets and laying hens
promoted the fast growth of the Geflügelzucht
Horstmann poultry farm.
In 1963 Dieter Horstmann (brother
of Karl Horstmann junior) expanded the
pullet breeding segment with their own
barns to meet the demands of the steadily
growing market.
State award
In 1967 in recognition of their success the
Horstmann company was presented with the
State Prize for Outstanding Services to Animal
Breeding by the then Minister of Agriculture
for Lower Saxony, Wilfried Hasselmann.
Saved by the LTZ Veterinary Laboratory
At the start of 1970 Geflügelzucht Horstmann
was threatened with total shutdown.
A disease, which is still with us today, Marek’s disease, was causing disastrous
loss of animals. Frantically, the
firm sought solutions from every possible
direction.
Despair spread through
the Horstmann family. However, they
then they received a call from LOHMANN
TIERZUCHT. There were reports that an
innovative vaccine had been developed
to control this devastating disease. As a
last hope the vaccine was used by the
LTZ Veterinary Laboratory in Horstmann’s
‘moor section’ hatchery.
The herpes virus,
which had been isolated from turkeys,
proved to have ground-breaking success
as a vaccine and thus brought the desired
salvation. At this point we would like
once more to send our warm thanks to
Dr. Egon Vielitz, the Head of the Veterinary
Laboratory at that time.
A new LTZ product, the LB hens:
From about 1978 the white breeds began
to lose market shares, since brown-shelled
eggs were becoming increasingly popular,
especially in North Germany.
LOHMANN TIERZUCHT responded to
this trend. On the occasion of the LOHMANN
Breeders’ Convention in November
1979 the new “LOHMANN BROWN” hen
was presented.
Karl Horstmann junior took
over this breed and together with the LSL
began breeding the brown laying hybrids
(LB). The LB hens also proved to be ‘highflyers’
both for their laying performance
and for their low feed requirements.
With
this product LOHMANN TIERZUCHT once
more gained market shares, from which
the LOHMANN breeders, including Geflügelzucht
Horstmann reaped the benefits.
Breeding of LT hens for the alternative
market:
In 1998 LOHMANN began breeding the LT
parent birds in order to meet the increasing
demand from the alternative sector.
Geflügelzucht Horstmann reacted immediately
and installed the first LOHMANN
test flock on 6 March 1999. The first LT end
products hatched on 30 July 1999.
The LT hens quickly became wellknown
for their nest mobility and they were
the hens “with the large eggs”. Current performance
tests show that, compared with
LB hens, the LT end product hen produces
an egg weighing on average 2 grams more.
In addition, as regards total egg mass the LT
hen with 22.2 kg lies only minimally below
the LB hen (22.3 kg.). Over the course of the
years this outstanding 20 years of breeding
output has gained a substantial market
share for Geflügelzucht Horstmann, especially
in the self-marketing market segment
because of the many large eggs (Class XL).
Status quo for Geflügelzucht Horstmann
In the last few years Geflügelzucht Horstmann
has reared an average of approx.
28,000 parent birds per year. The perchery
system has proved the preferred form of
rearing. Pro rata approx. 15% LSL parent
birds, approx. 40% LT parent birds and 45%
LB parent birds are reared at the site at
31592 Stolzenau, Kohlenweihe 11.
Some 10% of the hatching eggs produced
are sold to external customers and
90% are required for the firm’s own hatchery.
The hatchery, which was newly built
in 1977, has a potential capacity of approx.
3.5 million pullet chicks per year with maximum weekly production of 80,000 dayold
chicks. Of the some 2.5 million chicks
actually produced during the year approx.
55% are sold directly as day-old chicks and
the other 45% are reared as pullets on the
firm’s six breeding farms (perchery system).
Since 1950 Geflügelzucht Horstmann
has been recognised as a training company
for animal farmers specialising in poultry.
In March 2003 Frank, the son of Karl Horstmann
and Knut, the son of Dieter Horstmann
took over the management of Geflügelzucht
Horstmann.
It is anticipated that in the fourth generation
the brothers Nico, Kevin and Tom
Horstmann will determine the further
development of the Geflügelzucht Horstmann
poultry business and will continue
to rely on the breeding services of LOHMANN
TIERZUCHT GmbH.
Rewards of experience:
One thing can be said about the previous
generations and that is that during the
last 60 years the Horstmann family have
purchased the parent birds exclusively,
because this firm has always supplied high
quality birds.
During the last 60 years this
quality has ensured success on the market
vis-à-vis all the firm’s competitors. Another
particularly important and valuable factor
as regards this is that LOHMANN TIERZUCHT
GmbH has reacted very quickly
to altered market conditions and market
requirements and has updated breeding
policies in good time.
At this point the Horstmann family
would like to congratulate LOHMANN TIERZUCHT
GmbH on its 60th anniversary and
thanks it for the cordial cooperation and
the helpful support over the last 60 years.
Frank Horstmann & Family