From July 18th to 21st, the International Egg Foundation (IEF), in partnership with LOHMANN BREEDERS, brought the Global Egg School to Nampula, Mozambique — a region full of potential and home to the very first training in this initiative back in 2019. This year’s program welcomed participants from the Ebenezer Agricultural School and New Horizons, continuing a tradition of meaningful impact through education.
At LOHMANN BREEDERS, we firmly believe that progress starts with people. While genetics and performance drive our industry forward, our mission goes beyond productivity — it’s about empowering communities, sharing knowledge, and making eggs accessible as a source of nutrition and opportunity, especially in regions where it is needed most.
More than training — A shared commitment to the future
Together with the IEF, we have developed technical training programs that cover everything from poultry management and nutrition to biosecurity and farm sustainability. These hands-on sessions are not just about teaching best practices — they are about building resilience and self-reliance in local food systems.Thanks to the dedication of our technical managers Farhad Mozafar and Dr. Amr Saad, participants in Mozambique gained practical skills tailored to their regional needs, production conditions, and resource availability.
Whether managing a small village flock or planning for future expansion, they are now better equipped to run farms that are productive, healthy, and sustainable.
When knowledge becomes a tool for change
Training one farmer can mean nutritional support for 30,000 people. That’s the scale of impact we are striving for. Education opens doors — not only to improved livelihoods but to stronger communities and healthier futures.We are proud that the Global Egg School is not just a project, but a movement. A movement that shows: we don’t just see profit — we see people. And by sharing our expertise, we invest in the long-term wellbeing of communities around the world.
Poultry as a pathway to food security
Eggs are one of the most complete, affordable, and efficient sources of protein available — a true superfood. Our responsibility as industry leaders is to ensure that this source of nutrition reaches even the most vulnerable regions. The Global Egg School helps make that possible.By combining world-class genetics with real-world expertise, we help unlock the full potential of eggs — and the people who produce them.
Because in the end, it’s not just about the egg. It’s about what the egg can do.
