Highest egg mass and best shell quality

In the recently published performance test results in Ustrasice (Czech Republic), LOHMANN BROWN-CLASSIC has once again demonstrated its exceptional position in egg mass production and shell quality. It is the only breed which has achieved the top position in both categories at the same time. The outstanding shell stability combined with the smooth dark shell colour ensures commercial success in egg production.

Less cracked eggs mean more saleable eggs and thus, more satisfied customers. This also facilitates a longer production cycle resulting in more eggs per layer and year and concurrently, lesser periods in which the nests stay empty

Only those producing quality will assure their economic success in the long-term. Without sufficient shell stability, L- and XL-sized eggs are not marketable.


14th International Random Sample Test (RST) in the Czech Republic (18th to 74th weeks of age*)